Charlotte Observer: This Charlotte restaurant opened in 2020 and has already outgrown its space.

It all started with a concept that nobody understood.

But then the Charlotte food community started buzzing about the restaurant with multiple courses based on themes one would think would be impossible to taste.

Yet, somehow chef Sam Hart was accomplishing the impossible at his new restaurant, Counter-, which he opened in 2020 on Thrift Road with managing partner William Brinkley.

Read more at: https://www.charlotteobserver.com/charlottefive/c5-food-drink/article253401860.html#storylink=cpy